Recipe: Yummy Nigerian fried rice

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Before you jump to Nigerian fried rice recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.

We are all aware that eating healthy snacks can help us really feel better within our bodies. We are likely to feel way less gross when we increase our consumption of healthy foods and reduce our consumption of unhealthy foods. A little bit of pizza doesn't cause you to feel as healthy as eating a fresh green salad. This can be a problem, nonetheless, in terms of eating between goodies. Finding goodies that really help us feel better and boost our stamina often involves lots of shopping and scrupulous reading of labels. Here are a few healthy snacks that you can use when you need a quick pick me up.

Certain foods made from whole grains are excellent for a fast snack. Starting your working day with a piece of whole grain bread toasted can give you that additional boost you need to get going. When you have to have a fast snack on your way out the door, don't forget to look for whole grain chips, pretzels, and crackers. Whole grains are always better than processed grains present in white bread.

A large selection of quick health snacks is easily accessible. When you make the decision to be healthy, it's easy to find what you need to be successful at it.

We hope you got insight from reading it, now let's go back to nigerian fried rice recipe. To cook nigerian fried rice you only need 13 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Nigerian fried rice:

1. Take 4 cups of rice washed n dried.
2. Prepare 1 of luncheon meat.
3. Get of Quarter kg of liver.
4. Prepare 1 pack of peas.
5. You need 6 of big carrots.
6. Get 15 of strokes runner beans.
7. Prepare 1 cup of sweet corn.
8. Take 20 of ground attarugu.
9. You need 2 of medium onions.
10. Prepare of Chicken stock.
11. Provide of Turmeric or yellow food colouring.
12. Use of Seasoning n spice.
13. Take of Veg oil.

Steps to make Nigerian fried rice:

1. Add veg oil in a pot, then add d rice and stir fry till golden brown.
2. Add onions and fry 4 a min, add water or chicken stock sufficient to cook the rice.
3. Add turmeric, pepper, spice and seasoning. Leave it to cook for 5mins.
4. Pour all the remaining ingredients, cover the pot,air tight for 5mins and serve..

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